We provide well prepped, proficient and qualified staff for serving nourishment and refreshment in pantry and cafeteria. Our pantry and cafeteria staff isn't just prepared for appropriate table assistance and F&B administration skills yet they are additionally trained on conduct abilities (for example affability, mild-mannered ness and so on.) with the goal that the best of service can be given to our customers.

Duties Performed by our Pantry Management Staff:

Tidiness & Hygiene maintenance in the storeroom
Be available at desks and meetings in offices
Keep up house kitchens
Serving guests and offering them water, tea, snacks and others